For decades, the UK was dominated by Anglo-Cantonese takeaways, with menus that leaned heavily on the deep-fried and the predictable. Chicken balls and “special” fried rice might still do the job for Big John, but in the capital, we’re in the middle of a culinary shift—where bold, regional flavours and lesser-known Asian cuisines are taking centre stage.

Friday Night Lights isn’t your typical running club — it’s where big runs meet big speakers, building a social scene that’s as much about community as it is about pace. Their mission? To create the UK’s healthiest night out, turning Friday evenings into high-energy, no-guilt, no-judgement spaces fuelled by music, movement, and good vibes.

Searching London's vibrant Peruvian food scene, one name kept appearing: Señor Ceviche.